About The Baker

My photo
Kepala Batas, Penang, Malaysia
Just me, my girl, my spatula & my beat-up old Lumix. It's my happy face, and this is my happy place.

UPDATES

Assalamualaikum & Hello everyone!

It has been a hectic few months for me, so forgive me for not updating much on this blog. Truth is, it's easier to make updates via Facebook and a lot of customers reach me through FB too. The picture albums there are more organized, so head over there for much easier viewing of my previous work, OK.


Now, I've never mentioned it here, but I can also provide special dietary cakes and cupcakes. So if you're in Penang and looking for something vegan (eggless & dairy-free) or gluten-free (no flour) or sugarless/sugar-free, do shoot me an email and we'll talk.

Deliveries to Penang Island and surrounding areas is still available, but due to rising costs, I'll have to increase the delivery charge. You would understand, right? The fuel, time, energy, not to mention, vehicle maintenance, and the worst of all, traffic jams - they can just zap you dry :)

Hugs & kisses to all my loyal customers. Love you guys lots!

Wednesday, March 21, 2012

It's her fault!

It started when D texted me one day and asked whether I make rainbow cakes, coz she's curious how it tastes like. Since I haven't started making rainbow cakes at the time, fearing of the unknown, I tried asking a few friends in Penang areas whom I can recommend to her, but none of them makes the cake too.

I hate to tell her the bad news but afterwards, it got me thinking that probably it was a good idea to introduce this cake in my Liplickin' menu. So, thanks to D, I basically got the idea to create my own version of the cake. Yes D, it's all your fault! And I can't thank you enough for it :)


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